Who doesn't LOVE pizza? I mean the sauce, the cheese, the crust....oh yeah, the crust, the carbs....UGH maybe I shouldn't eat it! Does this go through your mind when you think of pizza? Whether you are gluten-free, grain-free or just watching your carb intake here are 2 different crusts that are delicious and can certainly satisfy your pizza craving! Quinoa Pizza Crust 3 Cups cooked quinoa 2 Large eggs 1/4 t minced onion 1/8 t sea salt Preheat the oven to 375. Mixed together